I almost choked on my vomit laughing out loud at the shiny new title of this forum thread!!! Feel free to try YellowPages-in-a-Day sometime in the future — we might sow our words in tears 
Plenty of recipes on my hard drive. Fewer in my head. Need to pick a nice one for Yellow Day. Oh and did you know that the 14th of every month is a type of Valentine’s Day? So I still get to scratch my YellowPages-In-A-Day itch. Tee hee. (By the way, these dates are not exclusively Korean; they’re also recognised in Taiwan, Hong Kong, Japan and other East Asian locations as well.)
@pigfender Tentatively I’d like to put in an appetiser recipe of sautéed beet greens, although that may change on the day if I run out of beet greens. For freshness, I can only cook them within 2 days of purchase, and the beets only come by every 3-4 days. Hard to say whether I can confirm this as my CiaD recipe. Keeping my fingers crossed. I think I should also mention that the same procedures in the recipe also work if beet greens are replaced with Swiss chard, which may come with yellow stems. Mm.
thegirlclaudia - sauteéd beet greens appetiser
P.S. I still remember the forum post years ago where Cookbook-in-a-Day was first suggested by one of us 